I gifted myself with a book…aah! Chocolate by Chef Sanjeev Kapoor.

This is the first receipe that I tried from it…

Now my crazy for chocolate wants this everyday for breakfast…

Ingredients:

1/4 cup Cocoa powder.

1/2 cup Chocolate chips.

3/4 cup Maida ( Refined flour).

11,2 tsp Baking powder.

1/4 tsp Salt.

1 Egg.

2 tbsp Caster sugar( powdered sugar)

1 cup Milk

2 tbsp melted Butter

Butter for greasing.

Chocolate sauce and edible confetti to serve.

Method:

Sift the flour,baking powder,salt & cocoa powder together.keep aside.

In a big bowl break egg,add sugar,milk and melted butter,whisk well.

Add the flour mixture into the egg mixture and mix well till batter becomes smooth.

Mix in chocolate chips.

Heat a nonstick pan and grease it with a little butter,pour a ladleful of the batter and spread it thinly .

Cook,turning sides till golden brown on both sides.

Remove in a plate,spread some butter and drizzle with chocolate sauce,top up with edible confetti.

Repeat the same to make remaining pancakes.

Serve immediately.

Tip:Same recipe can be used for dessert,top it up with vanilla ice cream or whipped cream.

Happy Cooking !!!

Sameera