Kadhi (Coconut curry) pakora

Curry pakoda is a delicay made using dahi,as I am a non dahi eater,i have invented this recipe for satisfying my taste buds,here dahi is replaced by coconut milk with dash of tamarind to give sourness of dahi. Ingredients: For Pakora: 1/4 cup besan (Bengal gram flour) 1/2 tsp chilli powder 1/2 tsp Dhana JeeraContinue reading “Kadhi (Coconut curry) pakora”

Buttery Schezwan Cheese Dosa

This is just a diiferent version of regular sada dosa,my son is a cheese crazy and doesnt like normal dosa,so just created this spicy cheesey version for him…. Ingredients: 1 cup Urad dal(skinless split black gram) 3 cup Rice. 2 tsp methi seeds. 1 tsp Sugar. Salt to taste. Oil. 6 tbsp Chings Schezwan chutneyContinue reading “Buttery Schezwan Cheese Dosa”

Cucumber Chiller

Last month I had visited Cochin,I have a very close friend Sanjay Kurup there,climate in cochin was horribly hot and dry.My friend’s wife Suvarna treated me to a chilling and refreshing drink…simple,tasty and refreshing…. ¬†Thanks Suvarna for this recipe. Ingredients: 2 Cucumber. 1 inch Ginger. 4 tbsp Sugar. 1 tbsp Lemon juice. 6 leaves ¬†freshContinue reading “Cucumber Chiller”