Tondli chi Bhaji (Ivy Gourd) Vegetable.

This is a simple vegetable dish which goes well with phulka. There are various ways of making this vegetable , today I am posting a typical maharashtrian recipe. Ingredients: 2 cup Tondli (Ivy Gourd) washed,and cut into thin roundels. 1  Onion 2  Green Chillies  (cut into peices) 1 tsp Mustard seeds. 1/4 tsp Asafoetida. 1/2Continue reading “Tondli chi Bhaji (Ivy Gourd) Vegetable.”