Murgh Irani (Chicken Irani)

This is a very easy to make chicken dish ,made with munimum spices….and tastes yummy….can be served with rice,roti or paratha of your choice…. Ingredients :  1/2 kg boneless chicken cut into pieces. 1 cup Onion evenly sliced. 1 cup Curds. 1 tsp Red Chilli Powder 1 tsp Ginger garlic paste 1/2 tsp Cardamom powder 2Continue reading “Murgh Irani (Chicken Irani)”

Chicken Makhani/Makhanwala (Butter Chicken)

This is a mouth watering restaurant style secret recipe of  butter chicken or chicken makhani,dedicated to my food production sir from my catering college,Mr Prasad Phadke.He was basically from Pune staying in Mumbai as pg,he was more of a friend to few of us than a professor.He used to visit my home often as heContinue reading “Chicken Makhani/Makhanwala (Butter Chicken)”

Chicken Frankie

Frankie, is a popular and cheap version of the hi-fi wraps and rolls! Frankie is a roti stuffed with fillings,vegetarian or non vegetarian. Ingredients:  1 cup shredded Chicken pieces(boneless breast pieces) ½ cup sliced Onions. ½ cup chopped Tomatoes 2 tsp Ginger Garlic paste. 1 tsp Corriander powder. ½ tsp Haldi powder. 2 tsp KashmiriContinue reading “Chicken Frankie”

Malvani Chicken

  Ingredients: 2 cups Boneless chicken pieces (Cleaned) 2 tbsp Oil. 1 cup Onion chiopped. 2 tbsp Malvani masala. 1/2 tsp Turmeric powder. 1 tbsp Ginger -Garlic paste. Salt to taste. 1/2 cup Vatan.(Ref Glossary). 2 tbsp chopped Corriander leaves. Method: Wash chicken well in sufficient water,drain and keep aside. Add salt,ginger garlic paste,turmeric powderContinue reading “Malvani Chicken”