Shenga Chutney

We had recently travelled to Tuljapur for Bhavani Mata’s darshan.We stayed overnight at solapur…..there every shop had  hoarding of  Shenga  Chutney available.With  lunch we ordered a bowl of this chutney,and it was amazing,just loved it….so googled for the recipe and got this one….same as from solapur. Ingredients: 2 Cup peanuts roasted and deskinned. 10 clovesContinue reading “Shenga Chutney”