Egg Makhanwala/Egg Butter Masala.

Makhanwala/Makhani/Butter Masala is a delicious creamy gravy which is mildly spiced. To the same gravy you can either add paneer,egg,mixex vegetables or tandori chicken. It goes well with naan,roti,steamed rice or Jeera rice. Ingredients: For Makhani Sauce: 1 kg Tomatoes. 3 tbsp Cashew paste. 2 tbsp Kashmiri Chilli powder. 100 gms Butter 200 gms freshContinue reading “Egg Makhanwala/Egg Butter Masala.”

Egg & Cheese Sandwich.

Ingredients:  4 slices Brown/White Bread. 2 tbsp Butter. 4 tbsp Mint Chutney. Dried Oregano 2 hard boiled Eggs sliced. 2 Cheese slices. Method:  Place 2 slices of bread on a chopping board. Apply butter. Apply chutney.. On one slice arrange egg slices .Top it up with cheese slice. Sprinkle oregano,top it up with other breadContinue reading “Egg & Cheese Sandwich.”

Spanish Omelete

Spanish omelette  is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion and some other vegies….it is thick and fluffy,goes well for breakfast. Ingredients: 4 Eggs. 1 Onion sliced. 1 Potato boiled,deskinned and sliced. 2 tbsp steamedContinue reading “Spanish Omelete”