Peas (Matar) & Baby Potatoes Rice.

  Ingredients: 1 cup Basmati rice 1/2 cup Green peas. 10 Baby potatoes(deskinned) 1 large onion sliced. 1 tsp Jeera. 2 Tamal Patra(Bay leaves) 1 tbsp Malvani masala. 1/4 tsp Turmeric powder. 4 tbsp Vatan(See Glossary) 1 tsp Ghee. 2 cups Boiling water. Salt to taste. Oil for frying potatoes. Method: Wash and soak riceContinue reading “Peas (Matar) & Baby Potatoes Rice.”

Saboot Masoor Khichdi

This is a one dish meal.You have masoor,rice and veggies in it.During my college days,when I used to travel to Bellapur,my mom used to pack this for me for lunch.so I have my childhood memories attached with it. Curd,pickle and papad goes very well with this dish. Ingredients: 1 cup Masoor 1 cup Rice 1/2Continue reading “Saboot Masoor Khichdi”

Burnt garlic and onion rice

Rice is my all time favourite,I keep on trying various recipes to carry in lunch. Ingredients: 2  cups cooked rice 8 cloves garlic finely chopped 1 big onion sliced 2 tbsp roasted peanuts 1 tbsp oil 10  curry leaves. 1 tsp mustard seeds 1/2 tsp asafoetida 1 tspn turmeric powder 1 tspn kashmiri chilli powderContinue reading “Burnt garlic and onion rice”