Spring onions are mostly used in oriental cuisine, so here is a little twist,adding spring onion and cheese to this paratha gives it a distinct flavour. Ingredients : 1 cup chopped Spring Onion. 1 & 1/2 cup Multigrain Atta. 1/2 cup grounded Oats. 1 tbsp Oil. 1 tbsp Pepper powder. 3 tbsp grated Cheese. SaltContinue reading “Spring Onion Cheese Paratha.”
