1 tbsp Oil.
2 cups mixed vegetables finely shredded(Capsicum,spring onions,carrots,beans,cabbage)
2 tsp Ginger-Garlic paste
1 tbsp Soya sauce.
1/2 tbsp Red chilli sauce.
Salt and Pepper powder to taste.
1 tbsp Spring onion greens (chopped) for garnishing.
Make roll of chapatis and shredd thinly to form noodles,keep aside.
Shredd all the vegetables.
Heat oil in a big wok/pan.
Add ginger garlic paste,stir for 2 minutes,add spring oninons stir on high flame for 2 mins.
Add all remaining vegetables ,Stir fry for 2 minutes on high flame.
Add sauces and mix well.
Add shredded chapati ,salt and pepper.Mix well.
Stir fry for 2 to 3 minutes.
Remove and garnish with chopped spring onion greens.serve hot .
Tip:Shredded chicken or egg can also be added to this recipe.
Happy Cooking !!!